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Wild Mushroom Ravioli
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$9.00
A blend of finely chopped mushrooms with onions and garlic. Mixed with ricotta and pecorino romano cheeses in creating a creamy filling. Perfect for mushroom lovers! 12oz. pkg. 12 Jumbo stuffed pieces.
Ingredients:
Ricotta Cheese, Mushrooms, Eggs, Tapioca Flour, Cornstarch, Pecorino Cheese, Potato Flour, Extra Virgin Olive Oil, Onion, Garlic, Xanthan Gum, Salt, Black Pepper, Cayenne Pepper
Cooking Instructions:
Cook ravioli for 7-9 minutes in salted boiling water. To avoid breakage, scoop the ravioli out of the water and strain. Once strained, serve with your favorite sauce.